- Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering
- Oversee the implementation of processes and guidelines in Kitchen Operations
- Train & develop kitchen staff in the preparation of all meals to the highest quality standards
- Position kitchen staff according to operation needs to maximize kitchen efficiencies
- Manage quality and level of kitchen inventory as well as products delivered from suppliers
- Understand food cost models and how these impact the profitability of the restaurants
- Menu Execution and Delivery
- Understand food cost models and how these impact profitability of restaurants
- Supervise stations to deliver orders in accordance to defined cooking processes, recipe and health & safety standard
- Conduct final check on finished product to ensure that food quality and presentation are in accordance to specifications of the menu
- Kitchen Processes and Concept Development
- Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies
- To support the projection and ordering of food and kitchen supplies by providing inventory report detailing usage & stock level, wastage and product shelf life while considering sales pattern and kitchen storage capacity
- Oversee the setting up and cleaning of stations by staff
- Oversee workflow for stations to ensure that processes adhered to specifications and guide line and to provide recommendations to improve efficiency
- Quality Assurance & Control
- Investigate causes and reasons for customer complaints pertaining to food quality
- Oversee operations to ensure compliance with all safety procedures and guidelines
- Oversee preparation of all food in accordance to SOPs to ensure and maintain consistent food quality
- Oversee overall kitchen cleanliness and sanitary conditions and to ensure all kitchen equipment are in good working condition
- Take corrective actions to resolve unsafe and/or non-compliant conditions and behaviors regarding personal and food safety
- People Management
- Lead team by providing guidance, support and motivation
- Conduct induction for new hires to provide them with the necessary skills and information to carry out roles and functions
- Train and develop kitchen and kaiten staffs in the preparation of all meals to the highest quality standards while adhering to SOPs and workplace safety practices
- Carry out team management activities, including and not limited to appraisals, handling disciplinary issues and holding communication sessions in conjunction with immediate supervisor
- Carry out team management conversation with team members, including and not limited to doing appraisals and personal improvement plans in conjunction with immediate supervisor
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Chef
1 week ago
AAMA BROTHER'S PTE. LTD. SingaporeRoles & Responsibilities · The Chef is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality o ...
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Chef
4 days ago
WAVE-ENTERTAINMENT PTE. LTD. SingaporeMeasuring meal ingredients accurately for the Senior Chef · - Preparing meals by washing, peeling, seasoning and chopping of vegetables and meats · - Preparing basic sauces for meals, as directed by the Senior Chef · - Receiving deliveries and verifying that all ordered items are ...
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Chef
2 days ago
ANGLESEY PTE. LTD. Singapore**Chef de Partie duties and responsibilities**: · The duties and responsibilities of a Chef de Partie vary depending on the restaurant, but they usually include: · - Setting up the kitchen prior to a restaurant's opening · - Preparing a particular kitchen station by bringing all ...
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Chef
1 week ago
V-AAL SERVICES PTE. LTD. SingaporeChef Job Description: · As a head chef you will be responsible for everything that goes on in your employer's kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standar ...
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Chef
1 day ago
NOVA MAINTENANCE EMPLOYMENT AGENCY PTE. LTD. SingaporeEnsuring that all food is of excellent quality and served in a timely manner. · - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. · - Overseeing all kitchen operations. · - Coordinating kitchen staff, and assisting them as required. · - Traini ...
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Chef
1 week ago
BUTTERCAKENCREAM LIMITED LIABILITY PARTNERSHIP SingaporeHi All, we are currently in a midst of hiring a Chef for our humble cafe. · The Chef will be responsible for maintaining the high standards of food preparation and service in the kitchens. · He/She will also be working every closely with our head chef to develop and explore creat ...
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Chef
1 week ago
BARRELS ENTERTAINMENT SingaporeWe are looking for a Chef who has rich experience in preparing North Indian Delicacies. · Job Requirements: · - At least 10 years of working experience as North Indian Chef. · - Knowledge about recipes of various Authentic North Indian dishes. · - Rich experience in preparing Ind ...
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Chef
1 week ago
JointHire Singapore Pte Ltd. SingaporeWorking at high-end concept of Yakiniku restaurant · - Prepare ingredients such as portion, cut, slice, and julienne vegetables and meats · - Cooking some side dishes and decorating food on the dishes following Head Chef / Sous Chef's instructions · - Maintaining kitchen equipmen ...
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Chef
2 days ago
EAT BAR PTE. LTD. SingaporeKitchen chef with or without experience both welcomed · Working hours : 12hours (hiring for new location) · Rental reinbursement provided : $250 · 2 off days a month · Able to start work immediate / short notice period preferred. · Training will be provided. · Young and fit with ...
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Chef
1 week ago
OVERWATCH RECRUITMENT PTE. LTD. Singapore**Responsibilities**: · - To control the food cost and the consistency of quality and quantity of food served · - Assists in the implementation of annual promotion plan and menu change cycle · - Assists in maintaining standards of hygiene and cleanliness in all kitchen and relate ...
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Chef
1 week ago
NANA MI PTE. LTD. SingaporeWE ARE LOOKING FOR FULL TIME KITCHEN CHEF IN A JAPANESE IZAKAYA · WE NEED A KITCHEN CHEF THAT ARE ABLE TO: · - MANAGE THE TEAM AS WELL AS THE KITCHEN OPERATIONS ETC. · - TO DO TEAMWORK AND HAS OPEN MIND · - TO DO SASHIMI, YAKITORI AND HOT FOOD · - HAVE GOOD PLEASING PERSONALITY · ...
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Chef
1 week ago
MEGAPEAK ENTERPRISE PRIVATE LIMITED SingaporeChef will be responsible for everything that happening in your employer's kitchen. to oversee all dishes from start to finish, · tasked with hiring and firing employees, · meeting health and safety standards and dreaming up new recipes for the restaurant you work in. · love to co ...
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Chef
1 week ago
YAZAWA MEAT PTE. LTD. SingaporeJob Scope: · - Preparing the food for cooking · - Keeping up with industry trends and creating new recipes with the Sous Chef · - Reviewing the menu and doing inventory · - Following the budget set by the Restaurant Manager · - Ordering food for the kitchen · - Monitoring food pr ...
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Chef
1 day ago
L&D MANPOWER SOLUTIONS PTE. LTD. SingaporeChef is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality operations in a sustainable and ...
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Chef
2 days ago
ALICE BOULANGERIE PTE. LTD. Singapore**Responsibilities**: · - Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef · - Supporting the daily activities of the back-of house kitchen · - Prepare ingredients by chopping, slice, mince food ingredients. Basic Knowledge on raw meat, seafood handling. · - Follo ...
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Chef
3 days ago
XINSTAR EMPLOYMENT SERVICES PTE. LTD. Singapore**chef Job Description & Requirements**: · **Restaurant chef Responsibilities**: · - Prepare awesome meals for our customers. · - Weigh, measure, mix and prep ingredients according to recipes. · - Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. · - ...
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Chef
4 days ago
SL FOODS PTE. LTD. SingaporeWe are currently seeking a skilled and creative Chef to lead our small restaurant with a capacity of 25 pax, boasting a unique blend of Korean and contemporary culinary identity. As the Chef, you will play a pivotal role in setting a new and exciting direction for our establishme ...
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Chef
1 week ago
LIM'S BBQ PTE. LTD. Singapore**Job Summary** · - Take full responsibility of all food, kitchen labour, stewarding, equipment/capex and hygiene/sanitation standards. · - Kitchen productivity, par-level, deployment cost, kitchen supervision, hands-on training and continuing people development. · - Supply chain ...
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Chef
1 week ago
Bliss Catering SingaporeCatering chef needed every monday and friday from 7am to 1pm. If you can commit more days or longer hours are welcome. We are located in 490 upper bukit timah road, Trinity Theological College dining hall at level. 2. Can start immediate. pls W A 922 three 1252. · **Job Type**: P ...
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Chef
6 days ago
MS. DURIAN PTE. LTD. SingaporeWe are looking for a Chef who can create an exciting All-Day-Brunch Menu and Dinner Menu. · JOIN us if you are looking to be part of a young and vibrant company. Work in a lovely standalone house in the central area of Singapore. · **Requirements**: · - Skill to create menus & ma ...
chef - Singapore - KABE NO ANA PTE. LTD.
Description
Roles & ResponsibilitiesPosition Purpose
Recipes
Ingredients
Food Safety
Restaurants
Cooking
Appraisals
Quality Assurance
Housekeeping
Workplace Safety
Food Quality
Inventory
Sanitation
Compliance
Team Management
Concept Development
People Management