Jobs

    Hospitality Manager - Singapore - JIGGER & PONY PTE. LTD.

    JIGGER & PONY PTE. LTD.
    JIGGER & PONY PTE. LTD. Singapore

    22 hours ago

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    Description
    Roles & Responsibilities

    Jigger & Pony Group is a reputable hospitality company that possesses and manages 7 restaurants and bars in Singapore.

    As a trailblazer in Singapore's cocktail bar industry, the Group's collection consists of four cocktail bars and three restaurants.


    Cocktail Bars:

    • Jigger & Pony (#1 Asia's 50 Best Bars 2020, #9 World's 50 Best Bars 2020)
    • Gibson Cocktail Bar – Showcasing Asian ingredients in classic cocktails
    • Live Twice – Drawing inspiration from Mid-Century Japan
    • Sugarhall – A pub specializing in rum-based cocktails


    Restaurants:

    • Humpback – Offering oysters and seafood with a curated wine & cocktail selection
    • Caffe Fernet – Italian dining spot with a picturesque Marina Bay waterfront view
    • Rosemead – Fine dining venue serving modern Californian cuisine


    The Group is enlarging our team and we are looking for a candidate with profound passion and expertise to join as Hospitality Manager.


    Job Description

    • Oversee outlet operations and ensure adequate staffing
    • Train, mentor, and onboard new and existing hospitality crew and part-timers
    • Interact with patrons to cultivate bar loyalty
    • Manage the daily operations and inventory of the bar
    • Maintain outlet cleanliness and operational equipment
    • Collaborate closely with other hospitality team members on related tasks


    Job Requirements

    • Possess a deep passion for mixology
    • Minimum of 5 years experience in a cocktail bar setting with 2 years in bar management
    • Customer-centric mindset
    • Proficient in English and service-oriented communication
    • Strong team player with a warm demeanor
    • Positive mindset
    • Willingness to work varying shifts and late hours

    Tell employers about your skills

    Customer Service Skills
    Product Knowledge
    Customer Relationship
    Ingredients
    Restaurants
    Inventory
    Attentive
    Inventory Management
    Attention to Detail
    Time Management
    Accountability
    Team Player
    Customer Service
    Service Excellence
    Cocktails
    Hospitality

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