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chef

    chef - Singapore - STEEL ALLY RESOURCES PTE. LTD.

    STEEL ALLY RESOURCES PTE. LTD.
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    Description
    Roles & Responsibilities

    Study each recipe and gather all necessary ingredients

    • Cook food in a timely manner
    • Delegate tasks to kitchen staff
    • Inform wait staff about daily specials
    • Ensure appealing plate presentation
    • Supervise Cooks and assist as needed
    • Slightly modify recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy)
    • Monitor food stock and place orders
    • Experiment with recipes and suggest new ingredients
    • Ensure compliance with all health and safety regulations within the kitchen area able to cook local Chinese food

    Requirements

    • Proven work experience as a Chef or Cook
    • Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking and pastry techniques
    • Leadership skills
    • Ability to remain calm and undertake various tasks
    • Excellent time management abilities
    • Up-to-date knowledge of cooking techniques and recipes
    • Familiarity with sanitation regulations
    Tell employers what skills you have

    Recipes
    Leadership
    Ingredients
    Food Safety
    Cooking
    Housekeeping
    Food Quality
    Inventory
    Sanitation
    Compliance
    Baking
    Time Management
    Culinary Skills
    Pastry
    Japanese

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