Service Crew/ F&B Executive - Central Region

Enjoy F&B operations but prefer to stay behind the scenes Step into a crucial backend role where you ll help ensure smooth and high-quality patient meal delivery without the customer-facing pressure Benefits Summary · • Healthcare Sector Stable Career Opportunity · • Basic Up $30 ...

Job Summary: · We are looking for a proactive and service-driven F&B Executive – Restaurant Outlet to assist in the smooth operation of our buffet restaurant. This role involves supervising front-of-house staff, maintaining buffet presentation and hygiene standards, and ensuring ...

Greet and welcome guests warmly in accordance with Japanese hospitality etiquette and present menus, take orders accurately, and serve food and beverages efficiently. · Greet and welcome guests warmly in accordance with Japanese hospitality etiquette · Present menus, take orders ...

Korea BBQ/ Teochew Seafood / Western Cuisine- Burnt End/ Pasta · 6days, 10hrs · Location: Clarke Quay · Salary: $3150 - $3700 (depend on experience) + Monthly Incentive · Responsibilities: · Greet and assist customers · Handle cashiering duties and banking duties · Provide courte ...

We are seeking a dynamic professional to join our team in the Food & Beverage manufacturing sector. · This role blends sales growth customer relationship management and technical expertise offering the chance to make a real impact in a fast-paced industry.Drive profitable field s ...

The F&B Supervisor is responsible for the running and supervision of food preparation to ensure that food quality standards are met and delivered to clients. · ...

Job Title: Front of House Staff (Experienced) · Weekday Rate: $15/hour · Weekend Rate: $18/hour Department: Front-of-House - F&B Department · Work Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week · Location: · Amoy Street: MODU SamGyeTang · Overall Job O ...

Job Title: Front of House Staff (Experienced) · Weekday Rate: $15/hour · Weekend Rate: $18/hour Department: Front-of-House - F&B Department · Work Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week · Location: · Amoy Street: MODU SamGyeTang · Overall Job O ...

Job Title: Front of House Staff (Entry Level) · Weekday Rate: $13/hour · Weekend Rate: $15/hour Department: Front-of-House - F&B Department · Work Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week · Location: · Amoy Street: MODU SamGyeTang · Telok Ayer: S ...

Salary Package: Basic up to $3,800 + Allowances · Location: Central Region · Company: Leading MNC in the Leisure Industry · Working Hours: Rotating / Split Shifts · Benefits: Attractive welfare package and opportunities for career growth · Job Responsibilities · Welcome and engag ...

We are hiring enthusiastic individuals as Service Crew and Kitchen Crew members to create an outstanding dining experience — front-of-house or in the kitchen. · Greet and assist customers warmly · Take orders and serve food/beverages accurately · Maintain cleanliness of dining an ...

We are seeking a polished and service-oriented F&B Guest Services Executive to deliver exceptional butler-style hospitality for corporate and ceremonial events. · We are looking for individuals with a passion for fine service, attention to detail, and professional guest engagemen ...

Job Description: · Working on the front line to provide exceptional service and guest experience to our customers. · Require to mix and serve quality cocktails and drinks for guests, allowing them to enjoy the full experience of the restaurant. · Will take beverage orders from se ...

Working Location: Multiple locations · Working Hours: 6-day work week (11am to 3pm, 5pm to 11pm) · Salary: Up to S$4.2k/month · Job Responsibilities: · Seeking experienced and passionate personnel to join us in our flagship outlet and casual dining restaurant. · Candidates have ...

This role is responsible for overseeing and supporting the day-to-day operations and performance of the assigned F&B brand(s) in Singapore, ensuring operational excellence, maintaining service standards, controlling costs, and aligning with the Group's objectives. · Manage outlet ...

Job Description · Lead all F&B operations, ensuring standards, service excellence, and guest satisfaction. · Manage budgets, forecasts, inventory, and cost controls. · Develop and implement SOPs and service standards across all outlets. · Drive team performance through hiring, tr ...

Join Bacha Coffee Luxury Retail F&B team. Great ideas start with coffee. Bacha Coffee starts with you. · ...

Islandwide Hiring · 5.5day (55hour per Week) · Required Degree Qualification and Accreditation · Training Provided · Pasta House (Halal Certified Western Cuisine Restaurant) · Requirements: · Degree holder, preferably with F&B experience · Able work on weekends / public holidays ...

Job Details · Permanent role with full benefits, including AWS and bonus. · Working days are 6 days a weeks · Managing 4-6 food kiosks. · Basic salary: $3100 - $3300, Transport allowance: $300/HP - $150. · Job Responsibilities: · Manage daily operations of specific outlets, ensur ...

What you'll be doing · Take reservations and enquire purpose of visit. · Greet each guest promptly and courteously with good smile and body language. · Present menu and share promotions, specials and items to customers. · Take food and beverage orders, repeat orders to guests and ...