Production Manager - Singapore - TRUST RECRUIT PTE. LTD.
Description
Products - Bread, Cake, Dessert:
-
Customers
- Hotel, Cafe, Restaurant
Responsibilities:
- Product Planning and Development.
- Quality & Cost Control.
- Kitchen Management, production planning, lean management and take a handson approach.
- Inventory Management.
- Staff Training and Development.
Requirements:
- A minimum of 68 years of relevant experience as the Production Manager or similar role in a wholesale bakery and pastry manufacturing setting.
- Food Safety Level 4 Certification.
- Strong understanding of food safety and hygiene regulations.
- Understanding of baking techniques, pastry & bakery production, and dessert creation.
- Creative, innovation, hands on and resourceful in gather market trend information to bring new ideas to the bakery and pastry's menu.
- Possesses analytical, and problemsolving skills and able to work independently.
- Able to plan and execute projects and change management.
- Excellent time management, leadership, team player, communication and interpersonal skills.
HOW TO APPLY:
- Last drawn salary
- Expected salary
- Notice period
- Reason for leaving
Important Note:
Trust Recruit Pte Ltd is committed to safeguarding your personal data in accordance with the Personal Data Protection Act (PDPA).
Trust Recruit Pte LtdEA License No: 19C9950
EA Personnel:
Hooi Wai Man (Samantha)
EA Personnel Reg No:
R
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