Pastry Cook - Singapur, Singapore - The Privé Group

Pastry Cook

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · Job Description: · You are passionate about all things sweet and savory. You support our restaurant operations and catering division by preparing quality pastry and dessert products to create memories for our guests. Through ownership, teamwork and kins ...

Pastry Cook, Pastry Maker

Found in: Talent SG 2A C2 - 19 hours ago

Roles & Responsibilities · Area: Tampines Central, Pasir Ris Central · RESPONSIBILITIES · Assist in the daily operations of the kitchen · Ensure that the production, preparation and presentation of food are of the highest quality · Knowledgeable in terms of standard procedures an ...

Cook (In-Room Dining, Pastry)

Found in: Talent SG 2A C2 - 3 days ago

Roles & Responsibilities · Position Overview · The Cook works with Sous Chef in contributing to all menu creation and creating great experience for guests. Duties include managing and training the kitchen team to deliver consistent food quality, managing food cost controls throug ...

Pastry Cook 4/5/6 days work

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · Job Responsibilities · • To perform weekly and daily ordering of ingredients for individual sections · • Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes · • Prepare mise-en-place/ingredients and ens ...

Pastry Cook #6day #Cafe #VB #Orchard Area #EarlyShift #Non-Halal #UpTo 3000 #CareerProgression

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · About our Client: · Our client is dedicated to providing exceptional dining experiences to all diners. Hold strong commitment to quality, creativity, and innovation in every dish served. Join our client and be part of a culinary journey that celebrates ...

demi chef de partie

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · Roles & Responsibilities · Demi chef oversees line or station cooks within a production area -- such as the pizza, pasta, grade-manger or pastry section. · A demi chef relays orders to his station cooks and ensures that each menu item his station is res ...

chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervise Cooks and assist as needed · Slightly modi ...

Assistant Pastry Chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · We are looking for someone who is eager to learn and explore new ideas, has a love for pastries and can follow instructions. This position will have an emphasis on efficiency, quality and care.There is no strict requirement for prior experience, simply ...

Food Stall Assistant

Found in: Talent SG 2A C2 - 3 hours ago

Roles & Responsibilities · Location at Fu Lu Shou Coffeeshop · Selling bakkwa and pastry · Manage sales and serve customers · Baking pastry · Cooling/trimming bakkwa · Able to work on weekend · Willing to work and serve customer · Only Singaporean/PR · Tell employers what skills ...

chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervis Cooks and assist as needed · Slightly modif ...

Part-Time Pastry Assistant

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Edith Patisserie is a well-established bakery with a young and lively team, passionate about cakes and pastries · We are currently looking for a Part-Time Pastry Assistant to join our team. · Job Scope: Baking and preparation of baked goods such as cook ...

Pastry Chef

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · Come join us to express your Andaz as Pastry Chef if the following describes you. · You are an experienced pâtissier who has great passion in creating extra-ordinary pastries & desserts originating from even ordinary creations or ideas. Your creative fl ...

Commis Chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Job Highlights · Be part of a global leader in Augmented Hospitality and Tourism.​ · Discounts at over 3500 hotels globally and other discounts. · Excellent career and development opportunities. · Job Description · Overview of Duties · Works as part of ...

Chef de Partie

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · Job Description · Assist the Senior Chef in the operation of the department and responsible for the proper efficiency and profit functioning · To assist Senior Chef in baking or preparing and cooking items in the menu · Ensure that the kitchen equipment ...

Junior Sous Chef

Found in: Talent SG 2A C2 - 3 days ago

Roles & Responsibilities · Mycelium Catering is the institutional catering arm of Food Inc. We are looking for committed individuals to join the team at our catering premises. · We are looking for committed individuals to join the team: · Role - Junior Sous Chef (Pastry) · Workin ...

Chef De Partie

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · To create optimum customer satisfaction by providing the highest standard of food quality and presentation according to hotel procedures. Strive to exceed guest expectation and bring the culinary team to greater heights. Always act in a professional man ...

Trainer (Pastry & Baking)

Found in: Talent SG 2A C2 - 3 days ago

Roles & Responsibilities · Join our renowned international hotel and tourism school as a full-time Pastry & Baking Trainer and inspire the future generation of culinary experts. As a Trainer, you will play a key role in delivering exceptional training to our students, equipping t ...

baker

Found in: Talent SG 2A C2 - 3 hours ago

Roles & Responsibilities · Job Description & Requirements · Mixing, preparing and baking bread and pastries. · Opening the bakery every morning. · Arranging the display case in an appealing manner. · Ordering more supplies. · Crafting and creating new and exciting baked goods. · ...

Chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Roles & Responsibilities · • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales · • Study each recipe and gather all the necessary ingredients · • Cook food in a timely manner · • Delegate tasks to kitchen staff ...

Chef De Partie

Found in: Talent SG 2A C2 - 4 days ago

Roles & Responsibilities · JOB SUMMARY · To assist in the supervision of the Kitchen staff; to ensure food preparation is done according to Marriott standards of food quality, presentation and sanitation. · DUTIES AND RESPONSIBILITIES · Guide and show the junior in the pastry pro ...