Executive chef jobs in Singapore

Executive Chef – Dual Concepts (Dempsey) · Introduction · Ebb & Flow Group is driven by the belief that dining should move people. Beyond restaurants, we create immersive experiences where food, atmosphere, and storytelling come together with intention and finesse. With a growi ...

Mama Shelter is seeking an Executive Chef to lead their culinary experience in Singapore. The role involves shaping menus, inspiring the brigade and creating a playful dining experience that reflects Mama's identity. · At least 8–10 years of culinary experience. · A strong backgr ...

The Executive Chef will be the overall in-charge to lead the culinary team and operations spanning across a central production kitchen and multiple outlets ranging from mass market casual dining to full-service concepts. · This person will drive culinary excellence, operational e ...

We are seeking an experienced Executive Chef to lead all kitchen operations for the Airport Lounge. · ...

Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste-not, want-not approach) and celebrates the simplest things in life, from humble ingredients to genuine, no-frills hospitality. · Fico i ...

We are seeking an experienced Executive · Chef to lead all kitchen operations for the Airport Lounge.You will oversee high‑volume food production, · ensure strict adherence to the lounge brand standards, · and deliver an exceptional end‑to‑end guest experience. · ...

The ideal candidate will be responsible for the entire operations of the Kitchen Department of the Company, all Kitchen operations in any of the Business unit within the care of Plaza Premium Lounge Singapore Pte Ltd to the best culinary reputation and innovation in the business ...

Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste-not, want-not approach) and celebrates the simplest things in life, from humble ingredients to genuine, no-frills hospitality. · Planni ...

Fico is a casual beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. · ...

Responsibilities · Set up SOP and policies and ensuring the effective implementation of these policies and procedures. · Responsible for pre-opening procurement of Kitchen equipment and utensils giving specifications, quality and quantity descriptions. · Create and introduce reci ...

The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, · exclusive lifestyle concepts, venues for shows and entertainment, · clubs restaurants bars private re ...

We are seeking an experienced Executive Chef to lead and oversee the daily operations of our kitchen. · ...

The Executive Chef will lead the culinary team and operations at Mandai Wildlife Reserve in Singapore. · ...

Accountable for overall success of the daily kitchen operations. · Leads kitchen management team. · ...

Accountable for overall success of the daily kitchen operations. · ...

Minimum 8-10 years of experience in southern Italian cuisine with strong knowledge of fresh pasta, seafood, woodfire, and traditional Italian cooking techniques. · ...

Lead kitchen operations to deliver high-quality dishes promptly while driving innovation through recipe design and menu planning. · Ensure timely preparation and delivery of fresh, high-quality dishes to meet service standards · Coordinate and assign tasks to cooks to optimise ki ...

The Executive Chef is responsible for the overall culinary direction and management of the kitchen. He/She will design, develop and update menus with creativity and cost efficiency. · ...

We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as cooking. · ResponsibilitiesPrepare and plate dishes with fresh, live seafood and meats. · Chat with customers, help them choose their seafood, and h ...

This Restaurant Executive Chef position leads and manages kitchen operations ensuring high standards of food quality presentation. · Develops executes menus according to restaurant concept supervises trains mentors kitchen staff to maintain performance productivity, · controls fo ...