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    Chef - Singapore - CARUSO RISTORANTE PTE. LTD.

    CARUSO RISTORANTE PTE. LTD.
    CARUSO RISTORANTE PTE. LTD. Singapore

    Found in: Talent SG 2A C2 - 6 days ago

    Default job background
    Description
    Roles & Responsibilities
    • Select and develop recipes, plan and price menus is subject to company approval
    • Ensure that appropriate sanitation and safety standards are met Singapore NEA requirement
    • In charge of training current and new employees
    • Ensure proper equipment operation / maintenance
    • Other ad-hoc duties as assigned
    • Good interpersonal & communication skill
    • Strong leadership
    • Minimum of 5 years experience on Italian cuisine
    • Energetic & good team player
    • Have good Italian culinary skill (pizza,pasta)
    • 6 days per week/ split shift
    Tell employers what skills you have

    Recipes
    Leadership
    Ingredients
    Food Safety
    Italian
    Food Quality
    Inventory
    Team Player
    Culinary Skills
    Pastry
    Italian Cuisine

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