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Chef De Partie

    Chef De Partie - Singapore - Initia Management Pte. Ltd.

    Initia Management Pte. Ltd.
    Initia Management Pte. Ltd. Singapore

    3 weeks ago

    Default job background
    Full time
    Description

    Responsibilities

    • Plan and execute menus in collaboration with other colleagues
    • Manage ingredients that should be frequently available on a daily basis
    • Follow the directions of the executive and sous chef
    • Ensure adherence to all relevant health, safety and hygiene standards.
    • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
    • Give attention to the productivity of the kitchen such as speed and food quality

    Qualifications & Requirements

    • Diploma in relevant field or Qualification from a culinary school.
    • Past experience working in a similar role
    • Completed the WSQ Basic Food Hygiene Course â€' Food Safety Course Levels 1 and 2
    • Ability to work well in a team
    • Excellent listening and communication skills as well as multi-tasking skills.
    • Passion for delivering great food and service.
    • Available to work shifts during weekends and holidays

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