Central Kitchen Supervisor - Singapore - JUMBO GROUP OF RESTAURANTS PTE. LTD.

Kitchen Supervisor

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Responsibilities: · Oversee day to day operations of the facility · Schedule preparation, pre-planning and resource forecasting to all activities · Monitor and control food management on site as to ensure proper storage and unnecessary wastage · Foster ...

Kitchen Supervisor

Found in: Talent SG 2A C2 - 8 hours ago

Roles & Responsibilities · Responsibilities: · Oversee day to day operations of the facility · Schedule preparation, pre-planning and resource forecasting to all activities · Monitor and control food management on site as to ensure proper storage and unnecessary wastage · Foster ...

Kitchen Production Supervisor

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Description · POSITION OVERVIEW: · The Kitchen Production Supervisor will play a key role in overseeing kitchen operations, maintaining high standards of food quality, and ensuring the smooth functioning of the kitchen. Must be detail oriented, knows ho ...

Supervisor-Central Kitchen

Found in: Talent SG 2A C2 - 1 day ago

Roles & Responsibilities · Job Description · 1. Assist Manager to manage daily operations of the Central Kitchen · 2. Prepare and process food items for production, ensure sufficient supply of ingredients for food preparation · 3. Ensure the business complies with health and food ...

Central Kitchen Supervisor

Found in: Talent SG 2A C2 - 1 hour ago

Roles & Responsibilities · Roles & Responsibilities: · Planning daily production per outlet demand requests to make sure production is efficient · Handling food processing and ensure quality is met per standards. · Handle basic food preparation · Maintain and upkeep of kitchen eq ...

supervisor

Found in: Talent SG 2A C2 - 2 days ago

Roles & ResponsibilitiesAuthentic South Indian Cuisine: We are seeking a Kitchen Supervisor with a strong background in preparing authentic South Indian dishes. Your expertise in traditional recipes, spices, and culinary techniques will be instrumental in delivering exceptional S ...

Kitchen Assistant

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Job Description · Assist in a wide range of kitchen operations. · Prepare food ingredients and food items according to recipes. · Clean, peel, and chop vegetables and marinate, season, and coat food items as instructed · Empty trash bins and dispose of ...

chef

Found in: Talent SG 2A C2 - 1 hour ago

Roles & Responsibilities · Position Purpose · • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering · • Oversee the implementation of processes and guidelines in Kitchen Operations · • Train & develop kitchen staff in the preparat ...

head chef

Found in: Talent SG 2A C2 - 2 days ago

Roles & Responsibilities · Position Purpose: · • Prepare Authentic Japanese Cuisine · • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. · • Oversee the implementation of processes and guidelines in Kitchen Operations · • Trai ...

management trainee kitchen

Found in: Talent SG 2A C2 - 17 hours ago

Roles & Responsibilities · Position Purpose · • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering · • Oversee the implementation of processes and guidelines in Kitchen Operations · • Train & develop kitchen staff in the preparat ...

kitchen helper/commis chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Job Requirements: · Basic kitchen and cooking knowledge · Job Scope: · Opening and closing of the kitchen. · Mise en place and prepare food orders. · Ensure the kitchen is clean, well maintained. · Assists in inventory check and ordering. · Carry out ot ...

Junior Sous Chef

Found in: Talent SG 2A C2 - 2 days ago

Roles & Responsibilities · To provide culinary, administrative, and leadership assistance to the Head Chef. The kitchen supervisor ensures effective, efficient operation of the kitchen outlet and assumes the leadership role in the absence of the Head Chef. · Essential Functions · ...

Assistant Restaurant Culinary Manager

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Job Description: · The Kitchen Supervisor will be responsible for overseeing a small army of kitchen staff and overseeing the day to day running of the kitchen, including cleaning the equipment, checking supplies and inventory. Supervises and coordinate ...

Cook (In-Room Dining, Pastry)

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Position Overview · The Cook works with Sous Chef in contributing to all menu creation and creating great experience for guests. Duties include managing and training the kitchen team to deliver consistent food quality, managing food cost controls throug ...

Senior/Sous Chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · KEY ROLES AND FUNCTIONS · 1. OPERATION PERFORMANCE · ❖ To plan, direct, control, co-ordinate and participate in the activities of all personnel engaged in the preparation and cooking of food, ensuring that all the food prepared and served is in accordan ...

Cook

Found in: Talent SG 2A C2 - 2 days ago

Roles & Responsibilities · Prepare cold foods and raw foods, slice meat and wash vegetables · Wash, peel and/or cut various foods to prepare for cooking or serving · Butcher and clean fowl, fish, and poultry to prepare for cooking or serving · Cut, slice or grind meat, poultry, a ...

Sous Chef

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · To maintain complete control of the kitchen at all times and the good quality of food and standards: · Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food. · Ensure that all prepared food items that leave h ...

Kitchen Cook

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · You are passionate about food. You take the initiative to ensure quality food, service and ambience to our guests. Through ownership, teamwork and kinship, you help to create memories for our guests. · Responsibilities · Assist the Outlet Chef in the fo ...

restaurant / assistant manager

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Position Purpose · • Develop day-to-day operations plan and objectives for assigned area · • Supervise and monitor operation team's performance and compliance of day-to-day operations · • Manage restaurant profitability by optimizing costs & controls · ...

supervisor

Found in: Talent SG 2A C2 - 5 days ago

Roles & Responsibilities · Chef Responsibilities: · Ensuring that all food is of excellent quality and served in a timely manner. · Planning the menu, keeping in mind budget, and availability of seasonal ingredients. · Overseeing all kitchen operations. · Coordinating kitchen sta ...