- Good knowledge in producing pastry & bakery products
- Able to commend & control of Halal, ISO 22,000 central kitchen environment
- Ability to do costing and maintain cost effectiveness of production
- Min 3 year experience
- Required basic computer skill, and language skill
- Work place : 175 Pandan Loop Singapore 128459
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Chef De Partie - Singapore - PURE EDDICTION PTE LTD
17 hours ago
Description
Roles & ResponsibilitiesRecipes
Producing
Ingredients
Quality Control
Food Safety
Quality Management
Cooking
Food Quality
Inventory
ISO
Cakes
Sanitation
Baking
Bakery
Catering
Pastry