- Possess good man-management, decision-making, problem solving, communication and training skills;
- Be able to promote team-building spirit within the work place;
- Be able to assist in planning roster and deployment of staff;
- Be able to interpret menu specifications, estimate raw material requirements, plan production schedule and assign task to staff;
- Be able to interpret menu changes, ensure specifications and work instruction are updated according to airline specification;
- Be able to plan, make decisions, and produce meals according to client requests, especially when the Executive Sous Chef is not around;
- Have strong knowledge of Japanese cuisine plus the various derivatives and be able to prepare for presentation;
- Be able to use computer systems related to area of work;
- Be able to carry out ordering according to load requirements, follow proper stock control and rotation;
- Be able to ensure that staff adhere to HACCP and medina food safety requirements;
- May be required to undergo a practical test to display his/her culinary skills;
- Be flexible for internal rotation of sous chef positions;
- Supervise meals produced, according to menu specifications, production schedules and menu cycle;
- Monitor the performance of machines/equipment and report any malfunction;
- Prepare adhoc special requests for dishing last minute
- Preferably with minimum 8 years of relevant experience in F&B industry
- Comfortable with 6 days work week and shift work
- Able to use the computer for emails, MS Word and Excel
- Have good knowledge in preparation of Japanese cuisines; recognised culinary certificate/ qualification and large food production experience would be an advantage
- Ability to work in a large brigade with a multi culture team
- Effective communication skills, including ability to communicate in both written and spoken English
- A passion for cooking and interest in inflight catering
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Sous Chef
Found in: Talent SG 2A C2 - 5 days ago
GFSG PTE. LTD. SingaporeRoles & Responsibilities · Location: Near Esplanade MRT, Downtown MRT, Raffles Place MRT, Clarke Quay MRT - Central Business District, Singapore · Position: Sous Chef · Working Hours: · 10am - 10:30pm · 12.5-hour shifts with a 2-hour break · Working Days: · Mondays to Sundays (6 ...
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Sous Chef
Found in: Talent SG 2A C2 - 4 days ago
POSITANO RESTAURANT PTE. LTD. SingaporeRoles & Responsibilities · We are looking for a talented and motivated Sous Chef to lead and inspire our restaurant's kitchen team and ensure that our food maintains the highest quality. The Sous Chef optimizes staff productivity and will be responsible for executing the menu as ...
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Sous chef
Found in: Talent SG 2A C2 - 4 days ago
NIU BI SingaporeRoles & Responsibilities · As a Sous Chef, you will be an integral part of the kitchen leadership team, working closely with the Head Chef or Executive Chef to ensure the highest quality of food preparation and service. You will assist in menu planning, supervising kitchen staff, ...
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sous chef
Found in: Talent SG 2A C2 - 16 hours ago
HUFF N PUFF PTE. LTD. SingaporeRoles & Responsibilities · French Restaurant in Gemmill lane is looking a sous chefs to join the team. · We are a small and friendly team with a good working environment. · Casual restaurant yet refined cuisine, the candidate must have experience in European cuisine and be able t ...
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sous chef
Found in: Talent SG 2A C2 - 5 days ago
YORK HOTEL (PRIVATE) LIMITED SingaporeRoles & Responsibilities · 1. Ensures that all food prepared and served are according to the standards set by the Executive Chef / Executive · Sous Chef. · 2. Plans, directs, controls and co-ordinates the activities of all kitchen staff. · 3. Assists the Executive Chef / Executi ...
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Sous Chef
Found in: Talent SG 2A C2 - 2 days ago
KUISINE KONCEPTS PTE. LTD. SingaporeRoles & Responsibilities · We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical rol ...
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Sous Chef
Found in: Talent SG 2A C2 - 1 day ago
INITIA MANAGEMENT PTE. LTD. SingaporeRoles & Responsibilities · Responsibilities · Assists the Head Chef in carrying out all aspects of the kitchen's day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of the ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
JP PEPPERDINE GROUP PTE. LTD. SingaporeRoles & Responsibilities · You are passionate about food. You take the initiative to ensure quality food, service and ambiance to our guests. Through ownership, teamwork and kinship, you help to create memories for our guests. · The Sous Chef will be in a position of considerable ...
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Sous Chef
Found in: Talent SG 2A C2 - 2 days ago
LIBERTE HR SERVICES PTE. LTD. SingaporeRoles & Responsibilities · About The Company · Liberte HR are partnering with our client to open a new modern Filipino restaurant, Hayop, in Amoy Street. Hayop will look to be champion Filipino cuisine locally in Singapore, and represents an extension and elevated interpretation ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
OUE LIMITED SingaporeRoles & Responsibilities · With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a wel ...
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Sous Chef
Found in: Talent SG 2A C2 - 12 hours ago
GOODWOOD PARK HOTEL PRIVATE LIMITED SingaporeRoles & Responsibilities · As a Sous Chef, you will plan, direct, control and co-ordinate the activities of the kitchen staff. Your responsibilities includes but are not limited to: · Assists in building an efficient team by taking an active interest in their welfare, safety and ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
DOCG PTE. LTD. SingaporeRoles & Responsibilities · Location: Near Esplanade MRT, Downtown MRT, Raffles Place MRT, Clarke Quay MRT - Central Business District, Singapore · Position: Sous Chef · Working Hours: · 10am - 10:30pm · 12.5-hour shifts with a 2-hour break · Working Days: · Mondays to Sundays (6 ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
TYSON JAY RECRUITMENT PTE. LTD. SingaporeRoles & Responsibilities · Responsibilities: · Collaborate with the head chef and kitchen team on budgeting, procurement, and ingredient utilization to ensure cost-efficiency. · Monitor and manage food costs and inventory, implementing waste reduction strategies. · Maintain accur ...
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Sous Chef
Found in: Talent SG 2A C2 - 5 days ago
PAPA PALHETA PTE. LTD. SingaporeRoles & Responsibilities · PPP Coffee is opening a new coffee concept in Q2 2024 and is looking for an experienced chef to be part of its back-of-house crew. As a Sous Chef / Head Chef, you will be part of the team responsible for developing the food menu across all F&B concepts ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
META HOLDINGS PTE. LTD. SingaporeRoles & Responsibilities · Sous Chef Job Responsibilities: · Directs food preparation and collaborates with executive chef. · Helps in the design of food and drink menu. · Produces high quality plates, including both design and taste. · Oversees and supervises kitchen staff. · As ...
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Sous Chef
Found in: Talent SG 2A C2 - 2 days ago
ALL ABOUT O PTE. LTD. SingaporeRoles & Responsibilities · Responsibilities · Assists the Head Chef in carrying out all aspects of the kitchen's day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of the ...
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Sous Chef
Found in: Talent SG 2A C2 - 2 days ago
NAEUM PTE. LTD. SingaporeRoles & Responsibilities · NAEUM Restaurant Group operates NAEUM, a 1 Michelin starred restaurant in Telok Ayer Street serving contemporary Seoul cuisine and GUUM, a premium casual contemporary grill at Keong Saik Road. · We are actively looking for new team members to join us. I ...
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Sous Chef
Found in: Talent SG 2A C2 - 6 days ago
SATS LTD. SingaporeRoles & Responsibilities · Job Description · Possess good man-management, decision-making, problem solving, communication and training skills; · Be able to promote team-building spirit within the work place; · Be able to assist in planning roster and deployment of staff; · Be abl ...
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Sous chef
Found in: Talent SG 2A C2 - 5 days ago
RESTAURANT ZEN PTE. LTD. SingaporeRoles & Responsibilities · We are looking for an ambitious and talented Junior Sous Chef to join our team at Zén in Singapore. · Zén is the sister restaurant to 3-Michelin star Frantzén in Stockholm. The tasting menu is carefully curated and based on both local and world-class de ...
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Sous Chef
Found in: Talent SG C2 - 6 days ago
SATS Food Services Singapur, SingaporeSous Chef · Position Sous Chef Company SATS Food Services Contract Type Working Hours 8:30 AM - 5:30 PM Function Food/Beverage/Restaurant Service Location About us · SATS Food Services Pte Ltd, a wholly-owned subsidiary of SATS, is the largest integrated food company in Singa ...
sous chef - Singapore - SATS
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